Lauriat Chinese Soy Sauce

Premium Soy Sauce that has a balanced sweet-salty flavor making the right base to authentic Chinese and Asian dishes. It is available in two (2) variants that complement varried dish applications and requirements: Regular - has a rich consistency and darker color giving that bold flavor to dishes. It may be used for cooking, marinating and dipping and is suitable for stews, roasts and braises. Light - has a thinner texture and opaque, light brown color that flavors dishes without darkening them. It has higher sodium content than regular and is used for light seasoning and dipping. It is perfect for stir-fries, cold, and steamed dishes.