Burger Steak with Mushroom Gravy

Ingredients :

1. 1 can (400 g ) UFC Stems and Pieces Mushrooms, drained, reserve stock, squeezed and chopped
2. ¼ kg ground beef
3. 1 egg
4. ½ cup breadcrumbs
5. ¼ cup grated cheddar cheese
6. 1 large onion, chopped
7. 1 stalk celery, chopped
8. 1/2 tsp UFC Ground Pepper
9. ½ tsp WOW Sarap All-in-One Seasoning Granules

Sauce:

1. 2 Tbsp butter/ margarine
2. 1 pack (50 g) UFC Gravy Sarap

Procedure:

1. 1. Combine all ingredients except sauce. Mix well. Form into ¼ cup patties. Pan- grill in half of butter until brown on both sides.
2. 2. Saute reserved mushrooms in butter. Add UFC Gravy and 2 tablespoons mushrooms stock. Allow to simmer. Serve with patties