Catsup Rice with Keso

Ingredients:

1. 1 Tbsp minced garlic
2. 3 Tbsp GOLDEN FIESTA Palm Oil
3. 4 cups day old cooked rice
4. ½ cup UFC Banana Catsup
5. 1 can (425 g ) UFC Whole Corn Kernels, drained
6. 3 pc eggs, beaten
7. ¼ cup grated cheese
8. UFC Fine Salt and UFC Ground Pepper (to taste)

Procedure:

• 1. Saute garlic in Golden Fiesta Oil. Add rice and UFC Corn Kernels. Stir for 5 minutes.
• 2. Add UFC Banana Catsup, UFC Salt and UFC Pepper. Stir to blend for 5 minutes. Set aside.
• 3. Pour eggs in heated pan with oil. Add cheese. Stir until cooked . Top over rice.