INGREDIENTS

1. 2 Tbsp GOLDEN FIESTA  Soya Oil 
2. 2 Tbsp chopped garlic
3. 2 Tbsp chopped onion
4. ½ kg ground pork
5. ¼ tsp UFC Ground Pepper 
6. 1/4 tsp UFC Iodized Salt 
7. 1 pouch (115 g) UFC Tomato Sauce Guisado 
8. ¼ cup water
9. ¾ cup diced potatoes
10. ½ cup mixed frozen vegetables
11. 1 Tbsp DATU PUTI Oysterrific Oyster Sauce 
12. 1 Tbsp brown sugar
13. 1 Tbsp raisins

PROCEDURE

• 1. Saute garlic, onion and pork.   Add UFC Salt and UFC Pepper .  Cook until meat turns light brown.
• 2. Add remaining ingredients.  Cover and simmer until potatoes are cooked .