INGREDIENTS

1. ¼ cup GOLDEN FIESTA Palm Oil
2. 1/2 cup chopped potatoes
3. 3 cloves garlic, minced
4. 1/4 kg ground pork
5. 2 pc tomatoes, seeded and diced
6. 1/4 tsp UFC Ground black pepper
7. 2 tsp UFC Iodized Salt
8. 2 Tbsp chopped green bell pepper
9. 2 Tbsp chopped red bell pepper
10. 1 Tbsp all-purpose flour
11. 2 Tbsp DATU PUTI Soy Sauce
12. 6 pc eggs
13. 1/4 cup UFC Banana Catsup

PREPARATION

• 1. Saute garlic and potatoes in Golden Fiesta   Add  pork, tomatoes, UFC Pepper, UFC Salt, bell peppers and flour .  Saute for  5 minutes.
• 2. Add eggs and Datu Puti Soy Sauce . Stir, Cover and simmer over low heat until almost set. Transfer to oven safe  Set aside.
• 3. Preheat oven at 350F . Place the pan in oven and bake for 10 to 15 minutes.   Slice and serve with UFC Banana Catsup .