INGREDIENTS:

• 2 Tbsp Oil
• 500 g Pork Ribs, chopped
• 1 tsp ground black pepper
• 1 Tbsp Cayenne or Chilli Powder
• 1 pack UFC Ready Recipes Caldereta Mix
• 2 cups water
• 1/2 cup brown sugar

PROCEDURE:

• 1. Heat oil in pan. Brown Pork.
• 2. Season with Chilli Powder and Pepper.
• 3. Add UFC Ready Recipes Caldereta Mix and water.
• 4. Simmer until pork is tender.
• 5. Add Brown Sugar. Simmer until liquid turns to sauce.