Creamy Burger Steak by NOM

INGREDIENTS:

400 g Ground Beef/Pork
1 pc Medium Onion, chopped
1/4 tsp Ground Black Pepper
1/2 tsp Paprika
1 pc Egg
2 tbsp All Purpose Flour
1/2 tsp Wow Sarap All-In-One Seasoning Granules (optional)
1/100 salt (to taste)
1/100 pepper to taste
1/4 cupUFC Hapi Fiesta Vegetable Cooking Oil (for frying)
1 small can UFC Garden Fresh Button Mushroom (Pieces and Stem), drained
1 pack All Purpose Cream (250 g)

PROCEDURE:

1. 1. Mix burger patty ingredients in a mixing bowl. Portion 2 tbsp of the mixture, flatten and form into a patty. Chill for 10 minutes.
2. In a pan, heat cooking oil. Pan grill patties until cooked on both sides. Set aside.
3. In the same pan, sauté mushrooms. Add all purpose cream and mix well. Heat for 2 minutes. Pour over burger patties.

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