-
Required cooking skill level
-
2-5
persons serving -
15
minutes preparation time -
20
minutes cooking time
INGREDIENTS
- GOLDEN FIESTA Palm Oil
- 1 can (340 g) luncheon meat , cubed
- 1 large potato , diced
- 1 large carrot, diced
- 1 pouch (200 g) UFC Ready Recipe Menudo Sauce
- ½ cup water
PREPARATION
- 1. Heat Golden Fiesta Oil in non stick pan. Fry luncheon meat pieces until light brown. Set aside.
- 2. In the same pan, saute potatoes and carrot. Add UFC Readt Recipe Menudo Sauce and water. Cover and simmer over low heat for 5 minutes. Add luncheon meat. Simmer for another 5 minutes.
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