INGREDIENTS

1. 1 pack (400 g)  spaghetti noodles , cooked per package directions
2. 2 Tbsp GOLDEN FIESTA Canola Oil
3. 1 small onion, chopped
4. 3 cloves garlic, chopped
5. ¼ kg each  ground pork and ground beef
6. 1 Tbsp SILVER SWAN Soy Sauce
7. ¼ tsp UFC Ground Pepper
8. 4 pc regular size hotdogs,sliced
9. 1 pack (200 g) UFC Tomato Sauce Guisado
10. 1 pack (500 g) UFC Sweet Filipino Style Spaghetti Sauce
11. 1-½ cups grated quickmelt cheese

Procedure

• 1. Heat Golden Fiesta Canola Oil. Saute onion and garlic for 1 minute. Add meat. Saute until slightly brown. Discard excess oil, if desired.
• 2. Add Silver Swan Soy Sauce, UFC Pepper and hotdog. Cook for few minutes.
• 3. Add UFC Tomato Sauce and UFC Spaghetti Sauce. Stir. Cover and simmer over low heat for 15 minutes. Add ½ cup of grated cheese. Simmer until cheese is just melted.
• 4. Toss pasta with sauce. Top with remaining cheese.