Tocino Rice Bowl

INGREDIENTS:

1 Tbsp Garlic, Chopped
2 tbsp Golden Fiesta Corn Oil
1 tbsp Margarine
1 pc Salted egg yolk
3/4 cup Tocino, diced
3 cups Day Old Rice
1/2 tbsp Silver Swan Soy Sauce
1/2 tsp UFC Iodized Salt
1/2 tsp UFC Ground Pepper
1 pc Egg, cooked as scrambled egg, cut into strips

PROCEDURE:

1. Sauté garlic in oil and margarine until light brown. Add salted egg yolk and tocino. Stir for 3 minutes.
2. Add rice, soy sauce, salt, and pepper. Cook for 5-10 minutes, stirring occasionally. Top with egg.

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Tocino Rice Bowl

INGREDIENTS:

PROCEDURE:

Lions Head Meatball

Sweet and Sour Fish

Yang Chow Fried Rice

Other Recipes

Seafood Hotpot

Easy Char Sui Pork

Chinese Style Fried Chicken

8 Treasures Chicken

Stir Fry Broccoli

Stir Fry Bok Choy

Salt And Pepper Shrimp

Meaty Egg And Veggie Fried Rice

Lo Hei Salad

Lions Head Meatball

Lechon Macau

Callos by NOM

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