Ingredients:
- 2 cans (400 g) UFC Whole Mushrooms , drained
- 5 cloves garlic, crushed
- 2 Tbsp GOLDEN FIESTA Palm Oil
- ¼ cup margarine / butter
- ½ pack (4 g pack) WOW Sarap All- in- One Seasoning Granules
- 1 tsp SILVER SWAN Cane Vinegar
- 1/8 tsp UFC Ground Pepper
- 2 Tbsp DATU PUTI Adobo Series Classic Adobo Sauce
- 1 stalk leek, sliced
Procedure:
- Saute garlic in combined margarine and Golden Fiesta Oil.
- Add UFC Mushrooms , WOW Sarap Seasonings , Silver Swan Vinegar , UFC Pepper and Datu Puti Adobo Sauce . Stir for 5 minutes. Add leeks .